Amador County Vino Country, California


In Part 1 of this trip, nosotros remove maintain a really enjoyable twenty-four hr menses of baseball game together with candy inwards Sacramento earlier heading upwards to the Motherlode solid soil for a mediocre hotel, a keen picayune steakhouse, a prissy kitchen shop, together with a slightly depressing Gold Rush era downtown.

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Today, we’re heading for vino country.  My alternative for the best vino solid soil sense has ever been Amador Country.  It’s i of the oldest grape growing areas of the province together with is domicile to California’s oldest continuous operating winery.



Between our hotel inwards Sutter Creek together with the highway lies the tiny town of Amador City, population 213…the smallest incorporated metropolis inwards California.  It does remove maintain a downtown together with the v cars that brand upwards the rush hr are parked at Andrae’s Bakery.  Inside, fresh coffee, cooked to monastic say breakfasts, bakery treats, artisan cheeses, fine wines, together with Belgian beers await.  We alternative upwards a baguette together with a distich of hunks of cheese for afterwards together with some java for now.

We start off at Drytown Cellars.  Winemaker Allen Kreutzer is pouring tastes at the counter to spell the common adult woman who industrial plant at that topographic point spell she’s on a picayune break.  We start amongst the whites, which are crisp together with refreshing together with are on sale…today all whites are $10 a bottle.  The lady returns together with Allen steps a few feet away together with continues to fill upwards the oak barrels from the fermenting tanks.  We start on the reds.  Zinfandel, barbera, together with sangiovese.  All are really practiced together with the sangiovese volition live the best nosotros remove maintain on this trip. 

A distich of dogs wander roughly together with i goads us into a game of fetch.  The other, a Jack Russell terrier, takes exception together with steals the ball, growling at anyone who mightiness desire to remove maintain it away.
A one-half illustration purchased together with set into the machine together with we’re off to the adjacent stop.
In Plymouth, nosotros brand the correct plough to caput eastward into the Shenandoah Valley, the county’s principal grape growing together with vino making area.  Over 2 dozen wineries point the dorsum roads here.

Our adjacent halt takes us off the principal highway, hence off of the secondary route leading to the volume of the wineries here, off of a spur at the border of the Consumnes River canyon, together with downwards a i lane route to the dirt together with gravel parking lot of Story Winery.
This is simply nigh my favorite winery anywhere.  In an quondam miner’s shack…past the sign reminding you lot to beware of rattlesnakes…is the tiny picayune tasting room.  That sign is non inwards jest…last year, Letty together with I spent fourth dimension here when I helped the ladies inwards the tasting room await for a rattler that was wandering roughly the entrance.  The serpent slithered nether the shack, never to live seen…by me at least…again.
We come across none today.  One matter I genuinely similar nigh Story.  It’s oft hot together with dry out hither inwards the Sierra foothills.  Whenever you lot walk into to the tasting room, the outset matter they offer…before the gratuitous tasting…is a unloosen drinking glass of chilled champagne.  Not solely does it genuinely hitting the spot on a hot day, it gets you lot inwards the mood rapidly for tasting.

While nosotros all start off amongst our sips, Letty rapidly gets sidetracked talking amongst the lady behind the counter.  It all goes dorsum to finally year, they used to sell some of the best chocolate chip cookies you’ve ever tasted here.  My married adult woman asked who made them together with the lady that did wasn’t inwards that day.  Today, she’s manning the tasting counter.  When Letty finds out it’s her, she right away sets inwards to grill her together with compare recipes together with completely forgets nigh the wine.
Oh well, Tim together with I travel along on.  Another aside is that Tim is non a fan of vino tasting, at to the lowest degree until today.  I mean value that had to do amongst the fact that inwards the yesteryear when he was a child, he’d remove maintain to hold back spell the adults would remove maintain their fun.  Now that he’s an adult, he tin privy bring together in. 

He starts off a flake bummed but hence something happens…this vino materials genuinely doesn’t suck!  Soon, he is inwards a much happier mood together with we’re all having fun together.

We brand our purchase together with remove maintain a chilled bottle of their chenin blanc out dorsum to the picnic expanse amongst some borrowed glasses.  Just downhill a flake from the tasting shack is a shaded expanse amongst picnic tables correct on the border of the vineyard that rolls downwards the colina into the canyon.  It’s a spectacular sight together with my favorite picnic area.

Some bread, cheese, together with a distich of those Jelly Belly packets from the ball game are our low-cal repast to become amongst this keen bottle of wine.  We simply snack, talk, together with to a greater extent than often than non remove maintain a practiced fourth dimension simply hanging out together inwards this wonderful house for a distich of hours.

Batteries recharged, nosotros caput downwards the route every bit the fourth dimension is slipping away.  Most of the wineries are at nowadays unopen for the twenty-four hr menses but nosotros remove maintain xxx minutes earlier Villa Toscano closes hence nosotros line in. 

With Andrea Bocelli wafting over the speakers, this recreation of a Tuscan villa holds the tasting room here.  There’s also a bistro adjacent door, but it is already unopen for the day.  The gentleman behind the counter is jovial together with helps us amongst our tastings.  Another grouping at the halt of the counter belongs to the vino guild here, hence the guy behind the counter rapidly introduces us.  Now, he says, nosotros tin privy qualify for the member’s prices on the wines because they extend it to their friends.  Since nosotros were introduced, we’re at nowadays their friends.  I teach a illustration of their keen zinfandel…usually over $200…for $99.  About $8.25 a bottle.

That’s how it goes hither inwards Amador County.  The winemakers are set back.  They withal offering unloosen tastes of their wines.  Nobody has whatsoever pretentiousness together with it is no sin if you lot haven’t the slightest clue nigh the wines.  Exceptionally practiced ruby wines amongst most wineries willing to cutting you lot a bargain if you’re serious nigh buying.
Next, it’s over to downtown Plymouth where nosotros volition pass the residuum of our evening.

In the town’s picayune primal park, there’s a farmers marketplace position going on.  Actually, at that topographic point are solely iii stands selling produce, all vegetables amongst the exception of a few clusters of grapes at i of them.  Another stand upwards sells a buffet dinner for $10 together with Sobon Estate winery offers v samples of their wines for $5.

A vocalizer accompanies himself amongst a CD thespian together with nosotros browse through local honeys, cookbooks, together with come across if the vocalizer knows whatsoever of the songs nosotros request.

Afterward, nosotros walk across the street to the Dancing Bear Bar inwards the quondam Plymouth Hotel (1883) together with remove maintain a Margherita pizza from their wood-fired oven.  It is delicious but we’re withal hungry.  We teach an monastic say of their jalapeno poppers.

(NOTE - Since our visit, the Dancing Bear has closed. Shame, it was a keen restaurant. - Ed)


The server brings our order.  The peppers are simply nigh black, genuinely non also appetizing, but nosotros plough over them a travail anyway.  Oh my…what keen poppers these are.  It turns out that the jalapenos are stuffed amongst chile infused cream cheese, hence wrapped amongst bacon, together with smoked out dorsum for 2 hours.  Incredibly smoky amongst that creamy oestrus coming from each pepper.  I’ve never had a popper gustation similar this before.
Soon, a tall human comes over together with asks how nosotros liked them.  After waxing on nigh how keen they were, he tells me he’s the possessor together with he takes me out dorsum to come across the smoker.  It’s a large, industrial metallic oven that he’s feeding oak logs into the bottom.  He opens the door together with there’s briskets together with chickens rotating on trays over the depression oestrus smoke.
“I’ve got a keen guitarist that plays on Sabbatum night,” he says together with invites us dorsum to come across that together with to remove maintain some to a greater extent than of their barbecue.  Whatever we’re doing, we’re going to live certain to live dorsum hither at 6:30 Sabbatum night.
Keep an oculus out for the finale of this trip, coming soon!
-Darryl
Copyright 2010 – Darryl Musick
All Rights Reserved

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